Food Weekend
Bowhouse Market Weekend – 9th & 10th November 2019

Schedule: 10am - 4pm

Arbroath Quality Fish

Salmon, Seafood, White fish

Sharon Teviotdale

07794 744 878

Both days

The Wright Root

Broccoli, Carrots, Fruit and vegetables, Leeks, Plants and flowers, Potatoes, Salad

John Hepburn-Wright


Both days


Bakery, Bread, Cakes, Pastries

Cassandra Bekas


Saturday only

Abernyte Brewery

Alcohol, Beer

Ian Campbell


Sunday only

Chocolates of Glenshiel

Chocolate, Confectionary

Finlay Macdonald


Saturday only

Parkhill Produce

Chutney, Condiments and Preserves, Meat, Pork

Martin Beard

01241 874 167

Both days

Falkland Kitchen Farm

Bryde Marshall

07899 609 410

Both days


Confectionary, Fudge / Tablet

Morag Young

07534 327 050

Sunday only

Bangkok Bistronomie

Anusorn Thiangsungnoen


Both days

Moskito Spanish Bites


07936 651 915

Both days

Matugga Distillers Limited

Alcohol, Rum

Jacine Rutasikwa


Sunday only

SOS Gin Ltd

Alcohol, Gin

Craig Munnoch-Wahlberg

07952 549210

Both days

Raw, Wild and Conscious

Chocolate, Confectionary

Scott Young

01592 722 953 / 07384 692 925

Both days

Coul Brewing

Alcohol, Beer

Robyn Duncan-Dean

07411 801 208

Saturday only


Brownies, Confectionary

Ailsa Hayward

07710 516 920

Both days

Good Life Farming


Karen Steel


Both days

Strathearn Cider

Alcohol, Cider

George Blues

07760 275 632

Both days

Supernature Oils

Condiments and Preserves, Oils

Chris Mann

07890 829 840

Both days

Rebel Chocolate Limited

Chocolate, Confectionary

Neil Robson and Suzanne Graham

07901 198 759

Sunday only

Ritchie’s of Rothesay

Cheese, Dairy, Seafood, Smoked

Lyndsay Macfarlane

01700 505414

Both days

Shed 35 Brewery

Alcohol, Beer

John Wilson

07530 430 579

Sunday only

Highland Boundary

Alcohol, Scottish Spirit

Marian Bruce

07917 430 200

Both days

Tasty Buns Bakery

Louise Campbell


Saturday only


Arancini, Bakery

Chiara Di Ponio


Both days

Allan’s Chilli Products

Chilli, Condiments and Preserves

Allan Ferguson

07599 238 170

Both days

Lindores Abbey Distillery

Alcohol, Scottish Spirit, Whisky

Katie scott

01337 842547

Both days

Flahute Coffee

Coffee, Hot chocolate, Hot drinks, Tea

Alan Wyllie

07973 891 779

Both days


Bakery, Savory pies

Hayley Wilkes


Sunday only

East Coast Cured

Charcuterie, Salami

Susie Anderson

07810 394 942

Both days

Fife Dexters

Beef, Meat

Robert Campbell

07780 97 99 19

Both days

Woodmill Game ltd

Meat, Poultry, Vension

Steven Wade


Both days

Birken Tree

Soft drinks

Robert and Gabrielle Clamp

07872 974 989

Both days

Kirsty’s Kitchen Creations

Confectionary, Tray bakes

Kirsty Ellis


Both days


Bakery, Bread

Murray Barnett

01333 310 205

Both days

Rumburra Scotland Ltd

Alcohol, Rum, Scottish Spirit

Garry Wilson

07727 670988

Saturday only

St Andrews Farmhouse Cheese

Cheese, Dairy

Jane Stewart

01333 312 580

Both days


Scott Kirkham

07815 936 546

Both days

Strathearn Cheese

Cheese, Dairy

Drew Watson

01764 679 901

Both days

Erincroft Bakery

Bakery, Bread, Cakes, Scones

Sue Peden

01877 376 381

Sunday only

Appley Ever After

Fruit juice, Soft drinks

Leeby Adam

07748 835 959

Saturday only

Clootie McToot Traditional Dumplings

Michelle Maddox


Both days

Perc U Up

Coffee, Hot chocolate, Hot drinks, Tea

Erin McGuire

07864 830 711

Both days

Unorthodox Roasters

Coffee beans, Raw ingredients

Neil Buchan

07834 955 301

Both days

Ochil Fudge Ltd

Confectionary, Fudge / Tablet

Helen Clark

01259 217738 07971674799

Sunday only

Vals Scottish Tablet Treats

Confectionary, Fudge / Tablet

Val Rough


Saturday only

Perthshire Preserves

Chutney, Condiments and Preserves, Jam, Jellies

Kate Thornhill

01786 450 455 / 07867 915 180

Both days

Rola Mòr

Bakery, Sausage rolls

Ally McGrath

07801 272 264

Saturday only

Middle East street feast



Both days

Out-There Artisan

Eilidh Cox

07578 169 957

Both days

Wasted Degrees Brewing


Conall Low


Saturday only

Download CSV

Subscribe to our mailing list

* indicates required
/ ( mm / dd )

Bowhouse will use the information you provide on this form to be in touch with you and to provide updates and marketing. Please let us know all the ways you would like to hear from us:

You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at We will treat your information with respect. For more information about our privacy practices please visit our website. By clicking below, you agree that we may process your information in accordance with these terms.

We use Mailchimp as our marketing platform. By clicking below to subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. Learn more about Mailchimp's privacy practices here.