Join WeeCook to learn about how they create their own pies and have a go at making and finishing your own pie with a choice of three different fillings to chose from:
- Mince & Tatties
- Macaroni Cheese & Branston Pickle
- Cauliflower Bhuna Curry
This workshop will take place at 11am, 12.30pm and 2pm both Saturday 11th and Sunday 12th November. Booking essential.