Our November market will take place on the 13th and 14th and we look forward to welcoming you all to Bowhouse for our final Autumn market weekend.
We will be joined by a variety of Scottish food and drink traders including charcuterie from East Coast Cured, smoked fish from Falls of Dochart and artisan bread from local bakery, G H Barnett and Son.
We will also be welcoming 20 different craft traders curated and brought to us by Tea Green Events.
We will be following all government guidance and test and protect data will be collected when entering the building.
We love dogs but not in our market hall, we do have a dog area outside that is safe for them to run around.
Card payments only are encouraged.
Card payments only are encouraged.
You can pre-order some products from Monday 8th November through the Open Food Network to be collected at the market on Saturday morning from the following link https://www.openfoodnetwork.org.uk/bowhouse-link/shop